4 Million Dollar Chicken Rice-A-Roni Casserole
Indulge in the rich flavors of the 4 Million Dollar Chicken Rice-A-Roni Casserole, a comforting dish that’s perfect for family dinners or gatherings. This creamy and cheesy casserole is packed with tender chicken, fluffy rice, and a medley of savory ingredients. With minimal prep time and straightforward steps, you’ll have a delicious meal ready to please all palates. Whether you’re looking for an easy weeknight dinner or a crowd-pleasing recipe for a potluck, this casserole delivers warmth and satisfaction with every bite.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb cooked and shredded chicken breast
- 1 box Rice-A-Roni (chicken flavor)
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup melted butter
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine shredded chicken, cream of chicken soup, cream of mushroom soup, sour cream, melted butter, garlic powder, salt, and pepper.
- Prepare Rice-A-Roni according to package instructions; fold it into the chicken mixture.
- Stir in shredded cheddar and Parmesan until well combined.
- Transfer the mixture into a greased 9×13-inch casserole dish.
- Bake for 30-35 minutes or until golden and bubbly.
- Allow cooling for about 5 minutes before serving.
Nutrition
- Serving Size: 1/8 casserole (approximately 220g)
- Calories: 390
- Sugar: 3g
- Sodium: 770mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 80mg