Chicken & Biscuit Dinner Cobbler

If you’re looking for a warm and comforting meal that feels like a hug in a bowl, then this Chicken & Biscuit Dinner Cobbler is just what you need! This recipe combines tender chicken with a creamy sauce and fluffy biscuits, making it an all-time favorite for family dinners or when you have friends over. It’s perfect for those busy weeknights when you want something delicious but don’t have hours to spend in the kitchen.

What makes this dish truly special is its effortless preparation. You can toss everything into the crockpot and let it work its magic while you attend to other things. Everyone will be asking for seconds, and it’s sure to become a staple in your home!

Why You’ll Love This Recipe

• Super Simple: Just throw everything in the crockpot, and you’re good to go!
• Family Favorite: The creamy, cheesy goodness appeals to both kids and adults alike.
• Make-Ahead Friendly: Perfect for meal prep; just reheat the leftovers for an easy lunch or dinner.
• Comforting Flavors: The rich garlic-parmesan sauce makes every bite feel like a warm embrace.
• Customizable: Easily adjust ingredients based on what you have on hand or your family’s preferences.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients for our Chicken & Biscuit Dinner Cobbler. These are all easy to find and will come together beautifully in your crockpot!

For the Chicken

• 2 large boneless, skinless chicken breasts
• 3 cups chicken broth
• 4 oz cream cheese, softened
• 1 cup shredded Parmesan cheese
• 4 cloves garlic, minced
• 1 teaspoon Italian seasoning
• ½ teaspoon salt
• ¼ teaspoon black pepper

For the Pasta

• 8 oz uncooked pasta (elbow macaroni, shells, or preferred shape)
• ½ cup shredded mozzarella cheese (optional)

For Garnish

• Fresh parsley or basil, chopped (for garnish)
• Red pepper flakes (optional, for garnish)

Variations

This recipe is wonderfully flexible! You can easily adapt it based on what you have or your family’s taste preferences.

• Swap the protein: Use turkey breast or even rotisserie chicken for a quicker option.
• Change up the cheese: Try adding cheddar or a blend of cheeses for different flavors.
• Add veggies: Toss in some spinach or broccoli for added nutrition and color.
• Make it spicy: Add some diced jalapeños or hot sauce if you like a kick!

How to Make Chicken & Biscuit Dinner Cobbler

Step 1: Prepare the Chicken

Start by placing the chicken breasts at the bottom of your crockpot. This helps them cook evenly. Sprinkle minced garlic, Italian seasoning, salt, and pepper over the top. These seasonings create an aromatic base that infuses flavor into the chicken as it cooks.

Step 2: Add Broth

Next, pour the chicken broth over the seasoned chicken until it’s completely covered. The broth not only ensures that the chicken remains juicy but also forms the base of your creamy sauce later on.

Step 3: Cook It Low and Slow

Cover your crockpot and set it on low heat. Let your dish cook for 4–5 hours until the chicken is tender and fully cooked through. This slow cooking process allows all those wonderful flavors to meld together beautifully.

Step 4: Shred the Chicken

Once cooked, carefully remove the chicken from the crockpot and shred it using two forks. Return that flavorful shredded chicken back into the pot; this step ensures every bite will be packed with goodness!

Step 5: Create Your Creamy Sauce

Now add both cream cheese and Parmesan cheese into the mix. Stir until these melt into the broth creating a luscious creamy sauce that ties everything together. This step is crucial because it transforms simple ingredients into something extraordinary.

Step 6: Cook Your Pasta

Toss in your uncooked pasta and stir well so it’s submerged in that creamy sauce. Cover again and cook on high for 30–45 minutes. Stir occasionally to ensure even cooking; this way, you’ll end up with perfectly cooked pasta!

Step 7: Finish Up with Cheese

If you’re feeling indulgent, sprinkle mozzarella cheese on top during the last few minutes of cooking. Let it melt beautifully before serving – because who doesn’t love gooey melted cheese?

Step 8: Serve Warm

Garnish with fresh parsley or basil and sprinkle red pepper flakes if desired. Serve this comforting dish warm to enjoy every delicious bite of your Chicken & Biscuit Dinner Cobbler!

Pro Tips for Making Chicken & Biscuit Dinner Cobbler

Creating a delicious Chicken & Biscuit Dinner Cobbler is easy with a few helpful tips to ensure it turns out perfectly every time!

• Use fresh ingredients: Fresh vegetables and herbs can truly elevate the flavors in your cobbler. They add brightness and depth, making each bite more enjoyable.

• Customize your biscuits: Feel free to use your favorite biscuit recipe or even store-bought options. The right biscuit can really enhance the overall texture, so choose one that you love.

• Don’t rush the cooking time: Allowing the dish to cook fully ensures that the chicken is tender and the flavors meld beautifully. A little patience goes a long way in achieving that comforting home-cooked taste.

• Experiment with spices: Adding different spices or herbs can give your cobbler a unique twist. Try adding thyme, rosemary, or even a sprinkle of smoked paprika for an extra layer of flavor.

• Make it ahead: This dish reheats wonderfully, making it perfect for meal prep. Prepare it in advance and simply pop it in the oven when you’re ready to eat!

How to Serve Chicken & Biscuit Dinner Cobbler

Serving your Chicken & Biscuit Dinner Cobbler creatively can make it feel extra special. Here are some simple ideas to enhance your dining experience!

Garnishes

• Chopped fresh parsley: A sprinkle of fresh parsley adds a pop of color and freshness that brightens up the dish.
• Cracked black pepper: A dash of freshly cracked black pepper enhances the flavors without overwhelming them.
• Grated Parmesan cheese: For those who enjoy cheesy goodness, a light dusting of grated Parmesan on top just before serving can add a lovely creamy texture.

Side Dishes

• Steamed green beans: Bright and crunchy, steamed green beans are a classic side that pairs well with the creamy texture of the cobbler.
• Garlic bread: Warm, buttery garlic bread complements the rich flavors of your dish and is perfect for soaking up any leftover sauce.
• Simple garden salad: A refreshing salad with mixed greens, cucumbers, and a light vinaigrette provides a crisp contrast to the warm, hearty cobbler.
• Roasted carrots: Sweet roasted carrots bring a wonderful sweetness that balances well with savory dishes like this one.

With these tips and serving suggestions, your Chicken & Biscuit Dinner Cobbler will be both delightful and memorable! Enjoy every bite!

Make Ahead and Storage

This creamy Crockpot Garlic Parmesan Chicken Pasta recipe is perfect for meal prep! You can make it ahead of time and store it, ensuring you have a delicious dinner ready to go whenever you need it.

Storing Leftovers

• Store leftovers in an airtight container in the refrigerator.
• Enjoy your pasta within 3–4 days for the best flavor and freshness.

Freezing

• Allow the dish to cool completely before freezing.
• Portion out the pasta into freezer-safe containers or bags.
• Label with the date and freeze for up to 2–3 months.

Reheating

• Thaw overnight in the refrigerator if frozen.
• Reheat on the stovetop over low heat, adding a splash of chicken broth to loosen the sauce as needed.
• Microwave in short increments, stirring occasionally, until heated through.

FAQs

Here are some common questions about this delightful recipe!

Can I use other types of pasta in this Chicken & Biscuit Dinner Cobbler?

Absolutely! You can substitute any short pasta shape like penne, fusilli, or even gluten-free options. Just keep an eye on cooking times as they may vary slightly.

How do I make this Chicken & Biscuit Dinner Cobbler healthier?

You can lighten up this recipe by using whole grain or legume-based pasta and reducing the amount of cheese. Adding more vegetables like spinach or bell peppers will also boost its nutritional value!

Can I cook this Chicken & Biscuit Dinner Cobbler on high instead of low?

Yes, you can cook it on high for about 2–3 hours. Just ensure that the chicken is fully cooked before shredding and mixing with the sauce.

What can I serve with Chicken & Biscuit Dinner Cobbler?

This dish is hearty enough to stand alone, but you could pair it with a simple side salad or steamed vegetables for a complete meal!

Final Thoughts

I hope you enjoy making this creamy Crockpot Garlic Parmesan Chicken Pasta as much as I do! It’s a comforting dish that’s not only easy to prepare but also perfect for busy weeknights. With its rich flavors and creamy texture, it’s sure to be a hit at your dinner table. Happy cooking!