Air Fryer Honey Butter Garlic Chicken Tenders

If you’re looking for a dinner option that’s both quick and delicious, you’ve come to the right place! These Air Fryer Honey Butter Garlic Chicken Tenders are my go-to recipe when I want something that pleases everyone at the table. They’re not just crispy and juicy; they deliver a punch of flavor that makes every bite feel special. Whether it’s a busy weeknight or a weekend gathering with friends, this dish fits perfectly into any occasion.

What makes these chicken tenders truly special is how easy they are to make without sacrificing taste. Plus, the air fryer ensures they come out crispy with less oil, making them a healthier choice. Trust me, after you try these tenders, you’ll want to keep them on your meal rotation!

Why You’ll Love This Recipe

  • Quick Preparation: Ready in under 30 minutes, perfect for those busy evenings!
  • Family-Friendly Appeal: Kids and adults alike will love the sweet and savory glaze.
  • Make-Ahead Convenience: Prep the chicken ahead of time for an even faster meal later.
  • Bold Flavor: The combination of honey, garlic, and butter creates an irresistible sticky glaze.
  • Healthy Cooking Method: Enjoy crispy tenders with much less oil thanks to the air fryer.
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Ingredients You’ll Need

You’ll find that these ingredients are simple and wholesome—perfect for creating those mouthwatering Air Fryer Honey Butter Garlic Chicken Tenders. Gather these items to get started:

For the Chicken

  • 1 lb chicken tenders (boneless, skinless)
  • 1 tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp smoked paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ tsp crushed red pepper flakes (optional)

For the Honey Butter Sauce

  • ¼ cup unsalted butter
  • 4 cloves garlic, minced
  • ¼ cup honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice

For Garnish

  • Chopped parsley (optional)

Variations

One of the best things about this recipe is its flexibility! You can easily modify it to suit your tastes.

  • Swap the protein: Use chicken breasts or tofu for a vegetarian option.
  • Spice it up: Add more crushed red pepper flakes or a splash of hot sauce for extra heat.
  • Citrus twist: Try swapping lemon juice for lime juice for a refreshing change.
  • Herb infusion: Mix in fresh herbs like thyme or rosemary into the sauce for added flavor.

How to Make Air Fryer Honey Butter Garlic Chicken Tenders

Step 1: Season the Chicken

Start by tossing your chicken tenders in a bowl with olive oil and spices. This step is crucial because it infuses flavor into the chicken while keeping it moist during cooking. The garlic powder, onion powder, smoked paprika, salt, and pepper work together to create a delicious base.

Step 2: Preheat the Air Fryer

Set your air fryer to 400°F (200°C) and let it preheat for about 3–5 minutes. Preheating helps achieve that perfect crispy exterior on your chicken tenders!

Step 3: Air Fry

Once preheated, place the seasoned chicken tenders in a single layer in the basket. It’s important not to overcrowd them; otherwise, they won’t cook evenly. Air fry for 10–12 minutes, flipping halfway through until they are golden brown and cooked through.

Step 4: Make the Sauce

While your chicken cooks, melt butter in a small saucepan over medium heat. Add minced garlic and cook for about 30 seconds until fragrant—this really brings out its flavor! Then stir in honey, soy sauce, and lemon juice. Let this simmer for 1–2 minutes before removing from heat; this step thickens up your sauce beautifully.

Step 5: Glaze the Tenders

Once your chicken is done cooking, toss those hot tenders in a bowl with your honey garlic butter sauce until fully coated. This is where all that delicious flavor comes together!

Step 6: Serve and Enjoy

Garnish with fresh parsley if you like—and enjoy immediately! These tasty tenders are perfect on their own or served over rice or veggies with some extra sauce drizzled on top.

Now you’re ready to savor every bite of these delightful Air Fryer Honey Butter Garlic Chicken Tenders! Enjoy cooking!

Pro Tips for Making Air Fryer Honey Butter Garlic Chicken Tenders

Making the perfect Air Fryer Honey Butter Garlic Chicken Tenders is easier than you think! Here are some pro tips to ensure your tenders turn out delicious every time.

  • Marinate for Extra Flavor: Allowing the chicken tenders to marinate in the seasoning mixture for at least 30 minutes enhances their flavor. This step infuses every bite with deliciousness, making them even more irresistible.

  • Don’t Overcrowd the Basket: For the crispiest results, make sure to arrange the chicken tenders in a single layer without overlapping. This ensures that hot air circulates evenly around each piece, resulting in perfectly cooked and crispy tenders.

  • Use a Meat Thermometer: To check if your chicken is cooked through, use a meat thermometer to ensure it reaches an internal temperature of 165°F (75°C). This guarantees safety and juiciness without overcooking.

  • Adjust Cooking Time as Needed: Depending on the size of your chicken tenders, cooking times may vary slightly. Keep an eye on them during the last few minutes to avoid drying out or burning.

  • Save Extra Sauce for Dipping: Don’t discard any leftover honey garlic sauce! It makes a fantastic dipping sauce for the chicken tenders or drizzled over rice or roasted veggies, adding an extra layer of flavor.

How to Serve Air Fryer Honey Butter Garlic Chicken Tenders

These tasty tenders not only taste amazing but also look delightful when served! Here are some fun ideas to present your dish beautifully.

Garnishes

  • Chopped Green Onions: These add a fresh crunch and vibrant color that complements the sweetness of the honey butter glaze.
  • Sesame Seeds: A sprinkle of toasted sesame seeds provides a nutty flavor and an appealing texture contrast.

Side Dishes

  • Steamed Broccoli: The slight bitterness of broccoli balances the sweetness of the chicken, creating a well-rounded meal.
  • Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic pair perfectly with the honey butter sauce for added comfort.
  • Crispy Sweet Potato Fries: These add a sweet and savory element that complements the flavors of the chicken while providing an extra crunch.
  • Quinoa Salad: A refreshing quinoa salad with cucumbers, tomatoes, and lemon dressing offers a light yet filling side that enhances your meal’s overall nutrition.

With these serving suggestions and tips, you’re all set for a delightful dining experience featuring Air Fryer Honey Butter Garlic Chicken Tenders! Enjoy every bite!

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Make Ahead and Storage

These Air Fryer Honey Butter Garlic Chicken Tenders are perfect for meal prep, making it easy to enjoy a delicious dish throughout the week. With just a little planning, you can have this flavorful meal ready to go whenever hunger strikes!

Storing Leftovers

  • Allow the chicken tenders to cool completely before storing them.
  • Place leftovers in an airtight container and refrigerate for up to 3 days.
  • Make sure to store the sauce separately if you plan to use it later.

Freezing

  • To freeze, let the chicken tenders cool completely.
  • Arrange them in a single layer on a baking sheet and freeze until solid.
  • Once frozen, transfer the tenders to a freezer-safe bag or container, removing as much air as possible. They can be stored for up to 3 months.

Reheating

  • For best results, reheat in the air fryer at 350°F (175°C) for about 5-7 minutes or until heated through and crispy.
  • Alternatively, you can use an oven preheated to 350°F (175°C) for about 10-15 minutes.
  • If reheating from frozen, increase cooking time slightly until fully warmed.

FAQs

Here are some common questions about Air Fryer Honey Butter Garlic Chicken Tenders that might help you out!

Can I use chicken breasts instead of chicken tenders for this recipe?

Yes! You can definitely use boneless, skinless chicken breasts. Just be sure to cut them into similar-sized strips so they cook evenly.

How do I make Air Fryer Honey Butter Garlic Chicken Tenders healthier?

You can reduce the amount of butter or substitute it with a healthier fat option like avocado oil. Additionally, using less honey will cut down on sugar without sacrificing too much flavor.

Can I prepare Air Fryer Honey Butter Garlic Chicken Tenders ahead of time?

Absolutely! These tenders are ideal for meal prep and can be made in advance. Just store them properly as outlined above.

What should I serve with Air Fryer Honey Butter Garlic Chicken Tenders?

These tenders pair wonderfully with steamed vegetables, rice, or even in a wrap. Feel free to get creative with your sides!

Final Thoughts

I hope you feel inspired to whip up these delightful Air Fryer Honey Butter Garlic Chicken Tenders! They truly bring together flavors that are both comforting and exciting—perfect for any occasion. Whether you’re serving them at a gathering or enjoying them as a quick weeknight dinner, they’re sure to impress everyone at the table. Enjoy every bite and happy cooking!

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Air Fryer Honey Butter Garlic Chicken Tenders

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Air Fryer Honey Butter Garlic Chicken Tenders are the ultimate quick and delicious meal that everyone will love. Perfectly crispy on the outside and juicy on the inside, these tenders are coated in a sweet and savory honey garlic glaze that elevates their flavor to new heights. Whether you’re preparing dinner for a busy weeknight or hosting friends for the weekend, this recipe is versatile enough to suit any occasion. With minimal oil thanks to the air fryer, you can enjoy a healthier version of chicken tenders without sacrificing taste. Get ready to impress your family with this easy-to-make dish that will quickly become a staple in your meal rotation.

  • Author: Joelle
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Dinner
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 1 lb boneless, skinless chicken tenders
  • 1 tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp smoked paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ cup unsalted butter
  • 4 cloves garlic, minced
  • ¼ cup honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice
  • Chopped parsley (optional)

Instructions

  1. In a bowl, mix chicken tenders with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
  2. Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
  3. Arrange the seasoned chicken tenders in a single layer in the air fryer basket and cook for 10-12 minutes, flipping halfway through.
  4. In a saucepan over medium heat, melt butter and sauté minced garlic until fragrant. Add honey and lemon juice; simmer for 1-2 minutes.
  5. Toss cooked chicken tenders in the honey garlic sauce until well coated.
  6. Serve immediately, garnished with chopped parsley if desired.

Nutrition

  • Serving Size: 4 pieces (120g)
  • Calories: 300
  • Sugar: 8g
  • Sodium: 400mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 75mg

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