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Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

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If you’re in search of a delightful and healthy way to kickstart your day, these Apple Cinnamon Greek Yogurt Muffins are just what you need! Bursting with the sweet flavors of apples and warm cinnamon, these muffins create a comforting aroma that fills your kitchen, making mornings feel extra special. Perfect for busy weeknights or as a quick breakfast option, they’re sure to be loved by the whole family. Plus, they’re easy to prepare with wholesome ingredients, making them an excellent choice for meal prep or gatherings. Trust me—once you try these muffins, they’ll become a staple in your home.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup Greek yogurt
  • 1/2 cup sugar
  • 1/2 cup apple sauce
  • 1 large egg
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup diced apples

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together flour, oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, mix Greek yogurt, sugar, apple sauce, and egg until smooth.
  4. Combine wet and dry ingredients gently until just mixed.
  5. Fold in diced apples carefully.
  6. Pour batter into greased muffin tins until three-quarters full.
  7. Bake for 20-25 minutes or until golden brown.
  8. Allow muffins to cool before serving.

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