Baked Broccoli Cheese Balls
If you’re on the lookout for a delicious way to incorporate more veggies into your diet, these Baked Broccoli Cheese Balls are the perfect solution! Crispy on the outside and ooey-gooey cheesy on the inside, they are packed with nutritious broccoli and bursting with flavor. This recipe is not only a hit among kids but also appeals to adults, making it an ideal choice for family dinners or casual gatherings. Whether served as an appetizer, side dish, or snack for movie night, these cheesy bites will surely impress everyone at your table. Plus, they’re quick to prepare and can be made ahead of time—perfect for busy lifestyles!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups finely chopped broccoli florets
- 1 cup breadcrumbs
- 1 1/2 cups shredded cheddar cheese
- 1/3 cup grated Parmesan cheese
- 2 eggs
- 2 tbsp all-purpose flour
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat oven to 400°F (200°C).
- Steam broccoli florets until tender-crisp (about 3-5 minutes). Cool and finely chop.
- In a large bowl, mix chopped broccoli, breadcrumbs, cheddar cheese, Parmesan cheese, eggs, flour, garlic powder, onion powder, salt, and pepper until well combined.
- Roll mixture into 1-inch balls and place on a greased baking sheet.
- Bake for 20-25 minutes until golden brown; broil for an extra minute if desired.
- Serve warm with marinara or ranch dip.
Nutrition
- Serving Size: 1 ball (45g)
- Calories: 120
- Sugar: 0g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Find it online: https://quickmealhouse.com/baked-broccoli-cheese-balls-2/