Balsamic Blackberry Brie Grilled Cheese
Indulge in the delightful fusion of flavors with the Balsamic Blackberry Brie Grilled Cheese—a gourmet twist on a classic comfort food that will tantalize your taste buds. This exquisite sandwich features creamy brie cheese melted to perfection, paired with a sweet and tangy blackberry-balsamic mixture, all nestled between two slices of crispy artisan bread. Ideal for a quick lunch or an impressive dinner, this dish is versatile enough for any occasion, from busy weeknights to cozy gatherings. With just 20 minutes of preparation and cooking time, you can elevate your meal in no time!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 slices sourdough or artisan bread
- 4 oz brie cheese, thinly sliced
- 2 tablespoons butter, softened
- 1 cup fresh blackberries
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- Pinch of salt
Instructions
- In a small saucepan over medium heat, combine blackberries, balsamic vinegar, honey, and salt. Cook for about 5 minutes until thickened.
- Preheat a non-stick skillet over medium-low heat.
- Butter one side of each slice of bread generously.
- Place two slices in the skillet, buttered-side down. Layer with brie cheese and spoon the blackberry mixture on top. Add another layer of brie and cap with remaining bread (buttered-side up).
- Cook for 2-3 minutes on each side until golden brown and cheese is melted.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 sandwich (160g)
- Calories: 340
- Sugar: 10g
- Sodium: 480mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 40mg