Best Chocolate Chip Pumpkin Bread
Indulge in the warm flavors of fall with the Best Chocolate Chip Pumpkin Bread! This delightful quick bread is a perfect blend of pumpkin puree, aromatic spices, and rich chocolate chips, creating a moist, flavorful loaf that’s sure to become a family favorite. With its inviting aroma filling your kitchen, this treat is ideal for busy weeknights or special gatherings. Whether served as breakfast, an afternoon snack, or dessert, each slice promises a delightful experience. Plus, it’s simple to make and can be prepared ahead of time for those hectic days when you crave something sweet!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground cloves
- 1/2 tsp ground nutmeg
- 3 oz cooking oil
- 2 large eggs
- 1 cup sugar
- 1 tsp vanilla extract
- 1 cup pumpkin puree
- 1 1/4 cups chocolate chips (divided)
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, mix together the flour, baking powder, baking soda, salt, cinnamon, cloves, and nutmeg.
- In a large bowl, whisk together the oil, eggs, sugar, vanilla extract, and pumpkin puree until well combined. Fold in 1 cup of chocolate chips.
- Gradually add the dry ingredients to the wet mixture and stir until just blended.
- Spray an 8" x 4" loaf pan with oil spray and pour in the batter. Top with remaining chocolate chips.
- Bake for about 50-60 minutes or until a toothpick inserted comes out clean.
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 210
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://quickmealhouse.com/best-chocolate-chip-pumpkin-bread/