Best Mexican Street Corn Dip
If you’re searching for a crowd-pleasing appetizer that brings the vibrant tastes of Mexican street food to your table, look no further than this Best Mexican Street Corn Dip. Creamy, tangy, and bursting with flavor, this dip is sure to be the star of any gathering. Perfect for game days, potlucks, or cozy nights at home, this delightful blend of charred corn and zesty ingredients will leave everyone craving more. Best of all, it comes together in just 20 minutes! Impress your guests with this easy-to-make dip that pairs wonderfully with tortilla chips or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 3 cups corn (fresh or frozen)
- 2 tablespoons butter
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 1/2 jalapeño (finely diced, optional)
- 1/2 cup crumbled cotija cheese
- 1/4 cup chopped cilantro
- 2 green onions (thinly sliced)
Instructions
- Sauté corn in melted butter over medium-high heat until golden and slightly charred (about 5–7 minutes).
- In a mixing bowl, combine mayonnaise, sour cream, lime juice, garlic powder, chili powder, and jalapeños.
- Mix in the charred corn until well combined.
- Fold in cotija cheese, cilantro, and green onions gently.
- Taste and adjust seasoning as needed before serving.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 170
- Sugar: 3g
- Sodium: 190mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://quickmealhouse.com/best-mexican-street-corn-dip/