Bruschetta Chicken Pasta
If you’re in search of a vibrant and flavorful dish that can brighten up any dinner table, Bruschetta Chicken Pasta is the ideal choice! This delightful recipe combines juicy chicken breasts, sweet cherry tomatoes, and aromatic basil, all tossed with your favorite pasta. It’s a perfect balance of simplicity and gourmet flair, making it an excellent option for busy weeknights or family gatherings. The fresh ingredients not only create a feast for the taste buds but also add visual appeal to your meal. Prepare to impress your loved ones with this quick and easy Italian-inspired dish!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 8 oz spaghetti or penne pasta
- 2 cups cherry tomatoes, diced
- 1/4 cup fresh basil, chopped
- 2 cloves garlic, minced
- 2 tbsp balsamic vinegar
- 2 tbsp olive oil
- Grated Parmesan cheese for serving
Instructions
- Cook the pasta in salted boiling water until al dente (8-10 minutes), then drain and set aside.
- Season chicken with Italian seasoning, garlic powder, salt, and pepper.
- In a skillet, heat olive oil over medium heat and cook the chicken for about 5-7 minutes on each side until golden brown. Let rest before slicing.
- In a bowl, mix cherry tomatoes, garlic, basil, balsamic vinegar, olive oil, and salt.
- Toss the cooked pasta with chicken drippings in the skillet. Slice the chicken and place on top of the pasta before adding the bruschetta topping.
- Serve warm with grated Parmesan cheese.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 280mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://quickmealhouse.com/bruschetta-chicken-pasta/