Cheesy Chicken Crescent Rolls
Cheesy Chicken Crescent Rolls are the ultimate comfort food that combines flaky pastry with a creamy, savory filling. Perfect for gatherings or cozy nights at home, these delightful rolls are easy to make and sure to please everyone. Imagine biting into a warm crescent roll filled with tender chicken, rich cream cheese, and melty cheddar—pure bliss in every bite! With a preparation time of just 30 minutes, this dish is an excellent option for busy weeknights or impromptu gatherings. Plus, their versatility allows you to customize them with your favorite ingredients.
- Prep Time: 15 minutes
- Cook Time: 12-15 minutes
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon parsley, chopped
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until well mixed.
- Unroll the crescent roll dough on a clean surface.
- Place a spoonful of the chicken filling on the wider end of each triangle of dough and roll it up towards the pointed end.
- Arrange the rolls on a greased baking sheet with the point facing down.
- Bake for 12-15 minutes until golden brown and puffed.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 165
- Sugar: 1g
- Sodium: 330mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg