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Cranberry Pecan Cheese Log

Cranberry Pecan Cheese Log

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If you’re in search of a standout appetizer that is both simple to prepare and bursting with flavor, the Cranberry Pecan Cheese Log is your answer. This creamy and crunchy delight combines the sweetness of dried cranberries with the rich nuttiness of pecans, creating an irresistible finger food that’s perfect for any gathering. With just five key ingredients, you can whip up this crowd-pleaser in under 15 minutes. Not only can it be made ahead of time for stress-free entertaining, but it’s also highly adaptable—feel free to experiment with different nuts or herbs to suit your taste. Serve it with an array of crackers or fresh veggies for a delightful snack that will impress your guests!

Ingredients

Scale
  • 250g full-fat cream cheese
  • 150g dried cranberries, diced
  • 125g pecans, diced
  • 100g mature cheddar cheese, grated
  • 1/4 cup finely diced chives

Instructions

  1. In a small bowl, mix together the diced pecans, cranberries, and chives.
  2. In a larger bowl, blend the cream cheese and grated cheddar until smooth. Fold in half of the pecan mixture.
  3. Shape the cheese mixture into a log using cling film as a guide and chill for at least one hour.
  4. Roll the chilled log in the remaining pecan mixture before serving.

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