Crock Pot Cheesesteak Tortellini
Indulge in the cozy comfort of Crock Pot Cheesesteak Tortellini, a delightful dish that combines tender beef, creamy cheese, and perfectly cooked tortellini—all simmered together in one pot. This easy slow cooker recipe is perfect for busy weeknights or family gatherings, providing a hearty meal that requires minimal prep time. With just a few simple ingredients and effortless instructions, you can create a satisfying dinner that everyone will love. Let your crock pot do the work while you enjoy quality time with your loved ones!
- Prep Time: 15 minutes
- Cook Time: 6–7 hours
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 1 pound beef sirloin or ribeye, thinly sliced
- 1 cup chopped green bell pepper
- 1 cup chopped red bell pepper
- 1 medium onion, sliced
- 2 cloves garlic, minced
- 2 cups beef broth
- 20 ounces refrigerated cheese tortellini
- 8 ounces cream cheese, cubed
- 1.5 cups shredded mozzarella cheese
Instructions
- Slice the beef, peppers, and onion into thin pieces.
- Add the sliced ingredients to the crock pot along with minced garlic, beef broth, and seasonings.
- Cover and cook on low for 6–7 hours or high for 3–4 hours.
- In the last 30 minutes of cooking, stir in the tortellini and cream cheese until well combined.
- Before serving, sprinkle shredded mozzarella on top and allow it to melt.
Nutrition
- Serving Size: 1 bowl (about 350g)
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg
Find it online: https://quickmealhouse.com/crock-pot-cheesesteak-tortellini/