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Easy California Roll Cucumber Salad

Easy California Roll Cucumber Salad

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Refresh your meals with this Easy California Roll Cucumber Salad! This delightful dish captures the essence of a classic California roll without the hassle of rolling sushi. Featuring crunchy cucumber, creamy avocado, and savory imitation crab sticks, it offers a satisfying combination of flavors and textures. Perfect for busy weeknights, family gatherings, or potlucks, this salad is quick to prepare—ready in just 10 minutes. Not only is it delicious, but it’s also customizable to suit your taste preferences. Toss in some fresh herbs or extra veggies, and let your creativity shine! This salad is a versatile addition to any meal, making it the ideal choice for anyone looking for a light yet fulfilling dish.

Ingredients

Scale
  • 1 large English cucumber
  • 4 imitation crab sticks, chopped
  • 1/2 avocado, cubed
  • 2 tablespoons kewpie mayonnaise
  • 2 tablespoons whipped cream cheese
  • 1 1/2 tablespoons soy sauce
  • 2 teaspoons toasted sesame seeds

Instructions

  1. Wash and slice the cucumber into thin rounds or half-moons.
  2. In a bowl, mix together kewpie mayonnaise, whipped cream cheese, and soy sauce until smooth.
  3. In a large bowl, combine sliced cucumber, chopped imitation crab sticks, and cubed avocado. Drizzle dressing over the top and gently toss to coat.
  4. Finish by sprinkling toasted sesame seeds on top.

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