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Easy Peach Crisp Recipe (Crispy & Juicy)

Easy Peach Crisp Recipe (Crispy & Juicy)

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Indulge in the warmth and comfort of this Easy Peach Crisp Recipe (Crispy & Juicy). This delightful dessert features juicy peaches enveloped in a sweet, spiced filling, topped with a crunchy oat crumble that creates a perfect balance of textures. Ideal for busy weeknights or family gatherings, this recipe is quick to prepare and sure to be a hit with both kids and adults alike. Imagine the delightful aroma filling your kitchen as you bake this luscious treat. Serve it warm with a scoop of non-dairy ice cream for an irresistible dessert that everyone will love!

Ingredients

Scale
  • 6 medium peaches
  • 3 tbsp sugar
  • 1 tsp cinnamon
  • 1 tsp lemon juice
  • 1 cup old-fashioned oats
  • 1 cup brown sugar
  • 1/2 cup flour
  • 1/8 tsp salt
  • 1/2 cup unsalted butter (softened)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Peel and slice the peaches, mixing them in a bowl with sugar, lemon juice, and cinnamon.
  3. Spread the peach mixture evenly in a greased baking dish.
  4. In another bowl, combine oats, brown sugar, flour, and salt. Add softened butter and mix until crumbly.
  5. Sprinkle oat mixture over the peaches and bake for about 40 minutes or until golden brown.

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