Easy White Chocolate Peppermint Pretzel Crisps
Looking for a deliciously simple treat to brighten your holiday season? Easy White Chocolate Peppermint Pretzel Crisps are your answer! With just three ingredients, these festive snacks blend the crunch of pretzels with the creamy sweetness of white chocolate and a refreshing peppermint twist. Perfect for gatherings or cozy nights in, these treats can also be packaged as thoughtful gifts that everyone will adore. Whip them up in no time and enjoy the delightful flavors that will make your holiday celebrations even more special.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes approximately 36 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups white chocolate chips
- 36 pretzel crisps
- 3 crushed candy canes
Instructions
- Line a baking sheet with parchment paper and arrange pretzel crisps in a single layer.
- In a microwave-safe bowl, melt white chocolate chips in 30-second intervals, stirring until smooth.
- Dip each pretzel crisp halfway into the melted white chocolate, shaking off excess before placing it back on the parchment.
- Sprinkle each dipped pretzel with crushed candy canes while the chocolate is still wet.
- Chill in the refrigerator for 10–15 minutes until the chocolate is firm.
Nutrition
- Serving Size: 1 pretzel crisp
- Calories: 60
- Sugar: 7g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg