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Grilled Shrimp Caesar Wraps

Grilled Shrimp Caesar Wraps
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Enjoy quick and delicious Grilled Shrimp Caesar Wraps that combine smoky shrimp with fresh greens — perfect for meal prep. Try this recipe today!

Ingredients

Scale
  • 1 lb shrimp (peeled and deveined)
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp black pepper
  • 1/4 tsp salt
  • 1 tbsp lemon juice
  • 1/2 cup mayonnaise
  • 2 tbsp Parmesan cheese (grated)
  • 1 tbsp lemon juice
  • 2 tsp vinegar (as Worcestershire sauce alternative)
  • 1 tsp Dijon mustard
  • 1 garlic clove (minced)
  • 4 large flour tortillas
  • 2 cups romaine lettuce (chopped)
  • 1/2 cup Parmesan cheese (shaved)
  • 1/2 cup croutons (optional)
  • 4 slices Turkey Bacon (cooked and crumbled, optional)

Instructions

  1. In a bowl, toss shrimp with olive oil, garlic powder, paprika, salt, and pepper. Grill on medium-high heat for 2-3 minutes per side until pink and opaque.
  2. In another bowl, whisk together mayonnaise, grated Parmesan cheese, lemon juice, vinegar, Dijon mustard, minced garlic, salt, and pepper to create the dressing.
  3. Warm tortillas in a skillet for about 30 seconds. Spread dressing on each tortilla and layer with grilled shrimp, chopped romaine lettuce, and optional toppings like croutons or turkey bacon.
  4. Fold in the sides and roll tightly from the bottom up. Slice in half to serve.

Nutrition

Find it online: https://quickmealhouse.com/grilled-shrimp-caesar-wraps/