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Herbed Wild Rice Quinoa Stuffing

Herbed Wild Rice Quinoa Stuffing
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If you’re in search of a flavorful and nourishing dish, look no further than this Herbed Wild Rice Quinoa Stuffing. This delightful stuffing is a beautiful blend of textures and tastes, featuring wholesome grains, fresh herbs, and seasonal fruits. Perfect for family gatherings or busy weeknights, it’s vegetarian, vegan, and gluten-free—making it a crowd-pleaser for all dietary preferences. The combination of wild rice and quinoa not only enhances the flavor but also adds protein to keep you satisfied. With its unique twist from apples and cranberries, this stuffing is sure to impress your guests.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 large yellow onion, finely chopped
  • 2 stalks celery, chopped (about 1/2 cup)
  • 2 medium Granny Smith apples, peeled and diced
  • 2 medium cloves garlic, peeled and finely minced
  • 2 tablespoons fresh thyme leaves, minced
  • 1 teaspoon kosher salt + more to taste
  • 1/2 cup dry-ish white grape juice
  • 4 cups low-sodium vegetable broth
  • 2 cups uncooked wild rice blend
  • 1 cup uncooked quinoa, rinsed well
  • 1 1/2 cups dried cranberries
  • 1 cup raw pecans, chopped
  • 1/2 cup chopped fresh Italian parsley + 1/4 cup more for topping after baking
  • 1/4 cup fresh sage leaves, minced

Instructions

  1. Sauté the onions and celery in olive oil over medium heat for about 5 minutes until softened. Add diced apples, garlic, thyme, and salt; cook until fragrant.
  2. Stir in grape juice and vegetable broth; bring to a boil. Add the wild rice blend, reduce heat to medium-low, cover, and simmer for 35 minutes.
  3. Stir in rinsed quinoa and cover again; cook for another 15 minutes until grains are tender.
  4. Mix in dried cranberries, chopped pecans, half of the parsley, and minced sage. Taste and adjust seasoning as needed.
  5. Preheat oven to 350°F. Transfer mixture into a greased casserole dish; bake for 25–30 minutes until golden brown.
  6. Drizzle with olive oil and sprinkle with remaining parsley before serving.

Nutrition

Find it online: https://quickmealhouse.com/herbed-wild-rice-quinoa-stuffing/