Lemon Crumb Bars
If you’re in search of a delightful dessert that beautifully balances sweet and tangy, look no further than these Lemon Crumb Bars. With a buttery crust and a zesty lemon filling, they are an irresistible treat that can elevate any gathering, from family dinners to summer picnics. This recipe is incredibly easy to follow, making it perfect for both beginner bakers and seasoned chefs alike. Once you try these bars, their bright flavor and charming presentation will leave you craving more!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Makes approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar (for crust)
- 1/2 teaspoon baking powder
- 1/2 cup unsalted butter, melted
- 1/4 teaspoon salt
- 2 large eggs
- 1 cup granulated sugar (for filling)
- 1/4 cup all-purpose flour (for filling)
- 1/3 cup fresh lemon juice
- 1 tablespoon lemon zest
Instructions
- Preheat your oven to 350°F (175°C). In a bowl, mix together flour, sugar, baking powder, melted butter, and salt until crumbly. Press this mixture into the bottom of an 8×8-inch baking pan lined with parchment paper and bake for 12-15 minutes until lightly golden.
- In another bowl, whisk together eggs, sugar, flour, lemon juice, and zest until smooth. Pour this mixture over the baked crust and sprinkle any reserved crumb mixture on top.
- Return the pan to the oven and bake for an additional 20-25 minutes or until the filling is set and slightly golden.
- Let the bars cool at room temperature before chilling in the refrigerator for at least one hour. Slice into squares and dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 150
- Sugar: 11g
- Sodium: 53mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 29mg
Find it online: https://quickmealhouse.com/lemon-crumb-bars/