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Magic Lemon Cobbler Recipe: A Delightful Dessert Experience

Magic Lemon Cobbler Recipe: A Delightful Dessert Experience

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If you’re searching for a dessert that embodies the essence of sunshine, look no further than this Magic Lemon Cobbler Recipe. This delightful treat is not only simple to prepare but also bursts with zesty lemon flavor that will leave your taste buds dancing. Perfect for family gatherings or an effortless weeknight dessert, this cobbler requires just a handful of ingredients and minimal prep time, making it accessible for bakers of all skill levels. As it bakes, the batter magically transforms into a fluffy topping with a luscious lemon filling underneath. Serve it warm, topped with a dusting of powdered sugar or a scoop of vanilla ice cream, and watch as it becomes a favorite among friends and family alike.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter (melted)
  • 1 tablespoon lemon zest
  • 1/2 cup fresh lemon juice
  • 1/4 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
  2. In a mixing bowl, whisk together sugar, flour, baking powder, and salt.
  3. Add milk, melted butter, lemon zest, lemon juice, and vanilla extract to the dry mixture; stir until smooth.
  4. Pour the batter into the prepared baking dish without stirring.
  5. Bake for about 40-45 minutes until the top is golden brown and a toothpick inserted comes out clean.
  6. Allow to cool for at least 10 minutes before serving; dust with powdered sugar if desired.

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