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Melt In Your Mouth Caesar Chicken

Melt In Your Mouth Caesar Chicken

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Indulge in the comforting flavors of Melt In Your Mouth Caesar Chicken, a delightful dish that elevates simple chicken breasts into a creamy and crispy sensation. Coated in zesty Caesar dressing and topped with a crunchy Panko breadcrumb layer, this easy baked chicken is perfect for weeknight dinners and impresses at family gatherings. With a preparation time of just 15 minutes, you can savor this flavorful meal without spending hours in the kitchen. Enjoy every juicy bite as it melts in your mouth!

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 packet Caesar salad dressing mix
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/2 cup Panko breadcrumbs

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Lightly grease a baking dish with cooking spray or olive oil.
  3. Place the chicken breasts in a single layer in the dish.
  4. In a bowl, mix Caesar dressing mix, Parmesan cheese, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, black pepper, and salt until smooth.
  5. Pour the mixture over the chicken breasts ensuring they are well coated.
  6. In another bowl, mix Panko breadcrumbs with olive oil until lightly coated.
  7. Sprinkle the breadcrumb mixture over the chicken.
  8. Bake for about 25 to 30 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and has a golden crust.
  9. Let it rest for a few minutes before serving.

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