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No Bake Chocolate Oatmeal Bars

No Bake Chocolate Oatmeal Bars

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Indulge in the delightful world of No Bake Chocolate Oatmeal Bars, a perfect treat that combines rich chocolate and creamy peanut butter in an easy-to-make recipe. Ideal for busy weeknights or family gatherings, these bars are simple to prepare—mix, chill, and enjoy! With a wholesome blend of oats and chocolate, they satisfy your sweet cravings while being nutritious enough to share with loved ones. Plus, their no-bake nature means you can whip them up in mere minutes. Customize them with your favorite mix-ins for endless variations. Get ready to create a dessert that everyone will love!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1/2 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Line an 8-inch or 9-inch square baking dish with parchment paper.
  2. In a saucepan over medium heat, melt the butter and brown sugar until smooth. Stir in vanilla.
  3. Mix in rolled oats until well combined; cook on low for 3-4 minutes.
  4. Press half of the oat mixture into the prepared dish as the base layer.
  5. In a microwave-safe bowl, melt peanut butter and chocolate chips together until smooth; mix well.
  6. Pour the chocolate filling over the crust, reserving some for drizzling.
  7. Top with remaining oat mixture and drizzle extra chocolate on top.
  8. Chill in the refrigerator for at least 2-3 hours before slicing.

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