No-Bake Cranberry Yum Yum
Indulge in the delightful flavors of No-Bake Cranberry Yum Yum, a creamy and refreshing dessert that’s perfect for any occasion. With its luscious layers of cream cheese and whipped cream paired with a tangy cranberry topping, this treat is sure to impress family and friends alike. Not only is it simple to prepare, but it also requires no baking, making it an ideal choice for busy weeknights or festive gatherings. Chill it overnight for the best flavor, and watch as everyone goes back for seconds!
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 9
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups graham cracker crumbs
- 1/4 tsp ground cinnamon
- 6 tablespoons unsalted butter, melted
- 1 (8 oz.) package cream cheese, softened
- 1/2 cup confectioners' sugar
- 2 cups whipping cream
- 1 teaspoon vanilla extract, divided
- 3 tablespoons granulated sugar
- 1 (14 oz.) can whole berry cranberry sauce
- 3 tablespoons chopped pecans
Instructions
- Combine graham cracker crumbs, cinnamon, and melted butter in a bowl until moistened. Set aside some crumbs for topping.
- Press the mixture into the bottom of a greased 9×9-inch pan.
- Beat cream cheese, confectioners' sugar, and half the vanilla until smooth.
- Whip whipping cream with granulated sugar and remaining vanilla until stiff peaks form.
- Gently fold whipped cream into the cream cheese mixture.
- Layer half of the mixture over the crust, then spread cranberry sauce on top.
- Add remaining cream mixture and sprinkle with reserved crumbs mixed with chopped pecans.
- Cover and refrigerate for several hours or overnight before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 24g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg
Find it online: https://quickmealhouse.com/no-bake-cranberry-yum-yum/