No-Bake Rice Krispie Christmas Puddings
Indulge in the festive spirit with these delightful No-Bake Rice Krispie Christmas Puddings! Perfect for holiday gatherings, these treats are quick to whip up, taking less than 30 minutes from start to finish. Made with a blend of gooey marshmallows, crispy rice cereal, and a drizzle of white chocolate, they offer a charming and delicious twist on traditional holiday desserts. Kids love getting involved in the preparation, making them a fun family activity. Plus, their customizable decorations allow you to create unique treats that everyone will adore. Enjoy these sweet bites as a festive gift or simply as a festive indulgence during the holiday season!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 4 cups mini vegan marshmallows
- 3 tablespoons unsalted butter
- 1 cup milk or semi-sweet chocolate chips
- 0.5 cup white chocolate chips
- Red and green M&Ms or icing decorations
Instructions
- Melt the butter in a large pot over low heat.
- Stir in the mini vegan marshmallows until completely melted and smooth.
- Remove from heat and mix in the chocolate chips until fully combined.
- Fold in the Rice Krispies cereal until evenly coated.
- Allow to cool slightly before rolling into twelve equal balls.
- Melt white chocolate chips and drizzle over each ball.
- Decorate with M&Ms or icing while the chocolate is still wet.
- Chill for about 10 minutes until set.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 55mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg