Pizza Burger Pie: A Delicious Twist on Classic Flavors

If you’re looking for a dish that brings everyone to the table with smiles, look no further than Pizza Burger Pie: A Delicious Twist on Classic Flavors. This delightful recipe combines the comforting elements of pizza and burgers into a savory pie that’s perfect for any occasion. Whether it’s a busy weeknight dinner or a casual family gathering, this dish is sure to be a hit!

What makes this recipe so special is its warm, hearty flavor and the ease with which it comes together. You’ll love how quickly you can whip it up, making it an ideal choice for those days when time is tight but comfort food cravings are strong.

Why You’ll Love This Recipe

  • Quick and Easy: With only 15 minutes of prep time, you can have this delicious meal ready in no time!
  • Family Favorite: Kids and adults alike will enjoy the fun combination of pizza and burger flavors.
  • Make Ahead: Prepare it in advance and simply pop it in the oven when you’re ready to eat.
  • Customizable: Feel free to add your favorite toppings or swap in different ingredients based on what you have on hand.
  • Hearty and Filling: This dish packs plenty of protein and flavor to keep everyone satisfied.
Pizza

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients that make Pizza Burger Pie a breeze to prepare. You probably have many of these items in your kitchen already!

For the Filling

  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni

For the Crust

  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Variations

One of the best parts about Pizza Burger Pie is its flexibility! You can easily adjust the recipe to suit your taste or dietary needs.

  • Swap the protein: Try using ground turkey or chicken instead of beef for a lighter option.
  • Add veggies: Sneak in some chopped bell peppers or mushrooms for extra nutrition.
  • Change up the cheese: Experiment with different types of cheese like cheddar or provolone for a unique twist.
  • Go gluten-free: Use gluten-free pizza dough if you need to accommodate dietary restrictions.

How to Make Pizza Burger Pie: A Delicious Twist on Classic Flavors

Step 1: Preheat Your Oven

Start by preheating your oven to 400°F. This ensures that your pie cooks evenly and develops that beautiful golden-brown crust everyone loves.

Step 2: Cook the Ground Beef

In a large skillet over medium heat, brown the ground beef until it’s fully cooked, about 5-7 minutes. Be sure to drain any excess fat afterward. This step is crucial because it creates a flavorful base for your filling.

Step 3: Season and Combine

Stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper into the cooked beef. Then add in the pizza sauce and mix well before removing from heat. These spices enhance the flavor profile, making every bite delicious!

Step 4: Prepare the Crust

In a greased pie dish, press half of the pizza dough into the bottom and up the sides. This serves as your sturdy base for all that tasty filling.

Step 5: Fill It Up!

Spoon your seasoned beef mixture into the crust, then layer with mozzarella cheese and turkey pepperoni. Don’t be shy—this is where all those delicious flavors come together!

Step 6: Top It Off

Roll out the remaining pizza dough and place it over your filling, sealing the edges well. This top layer will create that lovely crust we all crave.

Step 7: Brush with Egg Wash

Brush the top with beaten egg; this will give your pie a beautiful shine as it bakes. It’s those little touches that make such a difference!

Step 8: Bake Away!

Pop your pie into the oven and bake for 25-30 minutes or until you see that glorious golden brown crust forming. The aroma wafting through your kitchen will be hard to resist!

Step 9: Cool Before Slicing

Once baked, let it cool for about 5-10 minutes before slicing into it. This allows everything to set just right for those perfect slices.

Enjoy sharing this delightful Pizza Burger Pie with friends and family!

Pro Tips for Making Pizza Burger Pie: A Delicious Twist on Classic Flavors

Creating the perfect Pizza Burger Pie can be a fun and rewarding experience! Here are some tips to ensure your pie turns out delicious every time:

  • Use fresh ingredients: Starting with fresh produce and high-quality meats enhances the overall flavor of your dish significantly. Fresh ingredients bring out vibrant tastes that frozen or pre-packaged items often lack.

  • Don’t overfill the pie: While it might be tempting to add extra toppings, overfilling can lead to a messy outcome. Stick to the recommended amounts to ensure even cooking and easy slicing.

  • Let it cool before slicing: Allowing your pizza burger pie to rest for 5-10 minutes after baking helps it set up better, making it easier to cut and serve without spilling all the filling.

  • Experiment with seasonings: Feel free to adjust the spices according to your taste. Adding a pinch of red pepper flakes can give it a nice kick, while fresh herbs like basil or parsley can elevate its aroma.

  • Try different cheeses: While mozzarella is classic, mixing in provolone or cheddar gives an exciting twist and additional depth of flavor. Don’t hesitate to get creative with your cheese selection!

How to Serve Pizza Burger Pie: A Delicious Twist on Classic Flavors

Serving your Pizza Burger Pie beautifully not only makes for a delightful presentation but also enhances the dining experience. Here are some ideas on how to present this comforting dish:

Garnishes

  • Fresh basil leaves: A sprinkle of chopped fresh basil adds a pop of color and freshness that balances the richness of the pie.
  • Crushed red pepper flakes: Offering crushed red pepper on the side allows guests to customize their heat level, making it interactive and fun.

Side Dishes

  • Garden Salad: A crisp garden salad with mixed greens, cucumbers, and cherry tomatoes drizzled with balsamic vinaigrette perfectly contrasts the savory flavors of the pie.
  • Garlic Bread: Soft, buttery garlic bread complements the dish beautifully, offering a crunchy texture that pairs wonderfully with each slice.
  • Steamed Broccoli: Lightly steamed broccoli provides a nutritious side that adds some green and balances out the hearty pizza burger pie.
  • Coleslaw: A tangy coleslaw adds crunch and acidity, enhancing the overall flavor profile while providing a refreshing bite alongside your rich main dish.

With these serving suggestions and pro tips, you’re all set to impress family and friends with your Pizza Burger Pie! Enjoy every delicious bite!

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Make Ahead and Storage

This Pizza Burger Pie is not only a delightful dish to enjoy fresh but also a fantastic option for meal prep. You can make it ahead of time and store it for later, making weeknight dinners a breeze!

Storing Leftovers

  • Allow the pie to cool completely before storing.
  • Place leftover slices in an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Allow the pie to cool completely before freezing.
  • Wrap individual slices tightly in plastic wrap or aluminum foil, then place them in a freezer-safe bag or container.
  • Freeze for up to 2 months for best quality.

Reheating

  • For reheating from the refrigerator, preheat your oven to 350°F (175°C).
  • Place the slice on a baking sheet and cover with foil to prevent over-browning.
  • Heat for about 10-15 minutes until warmed through.
  • For frozen slices, reheat straight from the freezer, adding an extra 5-10 minutes to the time.

FAQs

Have some questions about this delicious recipe? Here are some common inquiries that might help!

Can I use ground turkey instead of beef in Pizza Burger Pie?

Yes! Ground turkey is a great alternative if you prefer a leaner meat option. Just follow the same cooking instructions.

How can I customize my Pizza Burger Pie?

Feel free to add your favorite pizza toppings! Bell peppers, mushrooms, or even different cheeses can complement the flavors beautifully, making your Pizza Burger Pie truly unique.

Is Pizza Burger Pie suitable for meal prep?

Absolutely! Pizza Burger Pie is perfect for meal prepping. You can make it ahead of time and store it in the fridge or freezer for easy meals throughout the week.

Final Thoughts

I hope you enjoy making this Pizza Burger Pie as much as I do! It’s a wonderful blend of familiar flavors that brings comfort and joy to any meal. Whether you’re enjoying it fresh out of the oven or savoring leftovers throughout the week, this recipe is sure to become a favorite. Happy cooking!

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Pizza Burger Pie: A Delicious Twist on Classic Flavors

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Pizza Burger Pie is a delightful culinary fusion that combines the classic flavors of pizza and burgers into a savory pie, making it a perfect dish for family gatherings or busy weeknights. This hearty meal is not only quick to prepare but also fully customizable, allowing you to use your favorite toppings or ingredients. With just 15 minutes of prep time and a tantalizing aroma wafting through your kitchen, this Pizza Burger Pie will be the star of your dinner table. Serve it with fresh salads or garlic bread for a complete and satisfying meal everyone will love!

  • Author: Joelle
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 8
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni
  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat your oven to 400°F.
  2. In a skillet, cook the ground beef over medium heat until browned; drain excess fat.
  3. Stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper. Add pizza sauce and mix well.
  4. Press half of the pizza dough into a greased pie dish as the base.
  5. Fill the crust with the beef mixture, then top with mozzarella cheese and turkey pepperoni.
  6. Cover with the remaining dough, sealing edges well.
  7. Brush the top with beaten egg for shine.
  8. Bake for 25-30 minutes until golden brown.
  9. Cool for 5-10 minutes before slicing.

Nutrition

  • Serving Size: 1 slice (130g)
  • Calories: 290
  • Sugar: 3g
  • Sodium: 620mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 55mg

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