Name: Pull Apart Garlic Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 large round loaf of crusty bread (sourdough recommended); 1 cup (2 sticks) unsalted butter, softened; 8 cloves garlic, minced; 1/4 cup fresh parsley, finely chopped; 2 tablespoons fresh chives, finely chopped; 1/2 teaspoon salt; 1/4 teaspoon black pepper; Optional: 1 cup shredded mozzarella or gouda cheese

Pull Apart Garlic Bread

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Transform your loaf into an irresistible treat with this Pull Apart Garlic Bread Recipe—perfect for sharing! Try it now for warm, garlicky goodness.

Author: Joelle
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: Serves approximately 8 people 1x
Category: Appetizer
Method: Baking
Cuisine: American

Ingredients

Scale

1 large round loaf of crusty bread (sourdough recommended)
1 cup (2 sticks) unsalted butter, softened
8 cloves garlic, minced
1/4 cup fresh parsley, finely chopped
2 tablespoons fresh chives, finely chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
Optional: 1 cup shredded mozzarella or gouda cheese

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Instructions

Preheat your oven to 350°F (175°C).
In a bowl, combine softened butter, minced garlic, parsley, chives, salt, and pepper until well mixed.
Make diagonal cuts in the loaf about an inch apart without cutting all the way through.
Generously spread the garlic butter mixture between each cut.
If using cheese, sprinkle it between the cuts.
Wrap the loaf in aluminum foil with the top slightly open and bake for 15-20 minutes.
Unwrap and bake for an additional 5-10 minutes until golden brown.
Serve warm and enjoy!

Nutrition

Serving Size: 1 slice (50g)
Calories: 210
Sugar: 0g
Sodium: 360mg
Fat: 17g
Saturated Fat: 10g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg

Find it online: https://quickmealhouse.com/pull-apart-garlic-bread-recipe/