Print

Sloppy Joe Biscuit Casserole

Sloppy Joe Biscuit Casserole

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re searching for a comforting meal that satisfies and delights, look no further than this Sloppy Joe Biscuit Casserole. This easy-to-make dish combines savory ground beef with a flavorful sauce, all nestled among fluffy biscuit pieces and melted cheese. It’s perfect for busy weeknights when you need a hearty meal without spending hours in the kitchen. Plus, it’s a fun way to involve the whole family in cooking, from tearing up biscuits to mixing in the savory filling. With just a few simple ingredients and minimal cleanup, this casserole is bound to become a favorite at your dinner table.

Ingredients

Scale
  • 1 lb ground beef
  • 3/4 cup ketchup
  • 1/4 cup water
  • 3 tsp brown sugar
  • 2 tsp Worcestershire sauce
  • 2 tsp mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp salt
  • 12 oz biscuits (cut into quarters)
  • 1 cup cheddar cheese (shredded)

Instructions

  1. Preheat your oven to 350°F (175°C) and spray a 9 x 13 baking pan with cooking spray.
  2. In a skillet over medium heat, cook the ground beef until browned and drain excess fat.
  3. Stir in ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and salt; simmer for 5 minutes.
  4. Combine the meat mixture with quartered biscuits in a bowl until evenly coated.
  5. Transfer to the baking pan and sprinkle cheese on top. Bake for 28-30 minutes or until golden brown.
  6. Allow to cool slightly before serving.

Nutrition