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The Best Apple Crisp

The Best Apple Crisp

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Indulge in the warm flavors of fall with The Best Apple Crisp, a delightful dessert that combines sweet, tender apples with a crunchy, buttery oat topping. This recipe is not only simple to prepare but also perfect for any occasion, whether it’s a cozy family dinner or a festive gathering. The comforting aroma of cinnamon and baked apples will fill your kitchen, making it an irresistible treat for everyone. Serve it warm with a scoop of vanilla ice cream or whipped coconut cream for an extra touch of sweetness. Trust us; this dish will quickly become a cherished favorite!

Ingredients

Scale
  • 5 cups fresh apples (sliced)
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/3 cup old-fashioned oats
  • 2/3 cup packed brown sugar
  • 1/4 cup melted butter
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine sliced apples, granulated sugar, cinnamon, and vanilla extract.
  3. Transfer the apple mixture into a greased baking dish.
  4. In another bowl, mix flour, oats, brown sugar, salt, and cinnamon. Add melted butter and stir until crumbly.
  5. Sprinkle the oat topping over the apple filling evenly.
  6. Bake for 45-60 minutes until the fruit is soft and the topping is golden brown.
  7. Serve warm and enjoy!

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