Ultimate Strawberry Cheesecake Dump Cake
Indulge in the Ultimate Strawberry Cheesecake Dump Cake, a delightful dessert that combines rich strawberry filling, creamy cheese, and buttery cake mix into a simple one-pan treat. This recipe is perfect for busy weeknights or gatherings, allowing you to impress your family and friends without spending hours in the kitchen. Just layer the ingredients, pop it in the oven, and let the magic happen! Whether served warm or cold, this dessert is sure to be a crowd-pleaser.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cans strawberry pie filling
- 8 oz cream cheese
- 1 teaspoon vanilla extract
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
- 1/2 cup fresh strawberries (optional for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking dish.
- Spread the strawberry pie filling evenly in the dish.
- Cube cream cheese and distribute over the strawberry filling; drizzle with vanilla extract.
- Sprinkle dry yellow cake mix evenly over the top without stirring.
- Drizzle melted butter over the cake mix evenly.
- Bake for 45–50 minutes until golden brown and bubbly. Let cool for 10–15 minutes before serving.
Nutrition
- Serving Size: 1 slice (110g)
- Calories: 280
- Sugar: 24g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg