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Zesty Marinated Tomatoes

Zesty Marinated Tomatoes

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Zesty Marinated Tomatoes are a refreshing and vibrant side dish that elevates any meal with their bold flavors. Perfect for any occasion, these marinated tomatoes capture the essence of summer with every bite, making them an ideal addition to family gatherings or weeknight dinners. The combination of ripe tomatoes, aromatic herbs, and a tangy marinade creates a delightful medley that not only enhances grilled meats but also serves as a stand-alone appetizer. Quick and easy to prepare in just 10 minutes, you can let them marinate for even more burst of flavor. Get ready to impress your guests or simply enjoy a healthy treat with this delicious recipe!

Ingredients

Scale
  • 4 cups fresh tomatoes, chopped
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red apple vinegar
  • 1/4 cup fresh basil leaves, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly cracked black pepper

Instructions

  1. Wash and chop the fresh tomatoes into bite-sized pieces.
  2. In a medium bowl, whisk together the olive oil, red apple vinegar, minced garlic, sea salt, and black pepper until well combined.
  3. In a large mixing bowl, combine the chopped tomatoes and fresh basil. Pour the marinade over the tomato mixture and gently toss until all pieces are coated.
  4. Cover the bowl or transfer to an airtight container and refrigerate for at least one hour to allow flavors to meld.
  5. Serve chilled or at room temperature on a platter or in individual bowls.

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