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Apricot Oatmeal Bars

Apricot Oatmeal Bars

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Indulge in the delightful goodness of Apricot Oatmeal Bars, a wholesome treat that perfectly blends the chewy texture of oats with the sweet and tangy flavor of apricot preserves. These bars are ideal for any occasion, whether you’re looking for a quick snack for the kids, a breakfast on-the-go, or a dessert to impress at your next gathering. With just a handful of simple ingredients and an easy preparation method, these bars will quickly become a family favorite. They store well, making them perfect for meal prep or future snacking. Enjoy them warm or at room temperature, and watch them disappear!

Ingredients

Scale
  • 1/2 cup butter (softened)
  • 1/2 cup packed brown sugar
  • 1/4 tsp baking soda
  • 1 1/4 cups rolled oats
  • 3/4 cup flour
  • 1 cup apricot preserves

Instructions

  1. Preheat your oven to 350°F. Grease an 8×8 baking dish with non-stick spray.
  2. In a mixing bowl, combine softened butter, brown sugar, baking soda, rolled oats, and flour until crumbly.
  3. Press 2 cups of the mixture into the prepared baking dish to form the crust.
  4. Spread apricot preserves evenly over the crust, leaving a small edge.
  5. Sprinkle remaining oat mixture over the apricot layer.
  6. Bake for 30-35 minutes until golden brown.
  7. Allow to cool completely in the pan before cutting into bars.

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