Baked Burrata Recipe
Indulge in the delightful experience of our Baked Burrata Recipe, a luxurious appetizer that is sure to impress at any gathering. This easy-to-make dish features creamy burrata cheese surrounded by sweet roasted cherry tomatoes, aromatic garlic, and fresh basil, all drizzled with balsamic glaze. Perfect for parties, picnics, or cozy nights in, it combines gourmet flavors with simple preparation. Serve it warm alongside crostini or fresh veggies for dipping, and watch as your guests rave about this stunning starter. With its vibrant colors and rich textures, this baked burrata will quickly become a favorite addition to your entertaining repertoire.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups cherry tomatoes (halved)
- 3 tablespoons extra virgin olive oil
- 3 cloves garlic (sliced)
- ¼ teaspoon sea salt
- 1 tablespoon oregano (fresh)
- 8 ounces mozzarella (or burrata)
- 2 tablespoons basil (fresh, sliced)
- ⅛ cup balsamic glaze
- Crostini or sliced veggies (for dipping or serving)
Instructions
- Preheat oven to 350°F (175°C).
- In a baking dish, combine halved cherry tomatoes with olive oil, sliced garlic, sea salt, and oregano; toss until well-coated.
- Roast for about 25 minutes until tomatoes are soft and bursting.
- On a serving platter, place the mozzarella or burrata in the center; surround it with the roasted tomato mixture.
- Garnish with fresh basil and drizzle balsamic glaze over everything.
- Serve warm with crostini or sliced veggies.
Nutrition
- Serving Size: 1 portion (80g)
- Calories: 210
- Sugar: 3g
- Sodium: 220mg
- Fat: 17g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 30mg
Find it online: https://quickmealhouse.com/baked-burrata-recipe/