Cowboy Butter Sauce
Cowboy Butter Sauce is a deliciously rich and versatile condiment that elevates any dish with its buttery texture and bold flavors. Infused with garlic, zesty lemon, and fresh herbs, this sauce is perfect for drizzling over grilled meats, tossing with vegetables, or using as a delightful dipping sauce.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Condiment
- Method: Sauce
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 4 cloves garlic, minced
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 tablespoon Dijon mustard
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 teaspoon red pepper flakes
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
Instructions
- Melt the unsalted butter in a small saucepan over medium-low heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- Stir in smoked paprika, red pepper flakes, Dijon mustard, lemon zest, and salt while the butter melts completely.
- Remove from heat and mix in lemon juice, parsley, and chives. Adjust seasoning if needed.
- Allow the sauce to sit for a couple of minutes for flavors to meld before serving warm.
Nutrition
- Serving Size: 30g
- Calories: 220
- Sugar: 0g
- Sodium: 160mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 60mg
Find it online: https://quickmealhouse.com/cowboy-butter-sauce/