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Goat Cheese Sugar Cookies

Goat Cheese Sugar Cookies Recipe
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Goat Cheese Sugar Cookies are a delightful twist on the classic sugar cookie, combining a unique tangy flavor from goat cheese with the sweetness of maple syrup and crunchy pecans. These cookies stand out at any gathering, making them perfect for celebrations or simply enjoying as a sweet treat. With their soft and chewy texture complemented by a satisfying crunch, these cookies are sure to impress everyone who tries them. Easy to make and versatile for various occasions, this Goat Cheese Sugar Cookies Recipe will quickly become a favorite in your dessert repertoire.

Ingredients

Scale
  • 1 and ¼ cups all-purpose flour
  • ¼ teaspoon baking soda
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ¼ cup unsalted butter (softened)
  • ¾ cup granulated sugar
  • 2 ounces goat cheese (softened)
  • 2 tablespoons pure maple syrup
  • 1 large egg yolk
  • ½ teaspoon vanilla extract
  • ¼ cup finely chopped pecans

Instructions

  1. Preheat your oven to 350ºF (177ºC) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, baking soda, baking powder, and salt.
  3. In a separate bowl, cream together butter and sugar until light and fluffy. Add goat cheese and mix until combined.
  4. Incorporate maple syrup, egg yolk, and vanilla extract into the creamed mixture.
  5. Gradually mix in the dry ingredients until just combined, then fold in chopped pecans.
  6. Use a cookie scoop to form dough balls and place them on the prepared baking sheet.
  7. Bake for 10-11 minutes until set with slight cracks on top. Cool on the baking sheet for 3 minutes before transferring to a wire rack.

Nutrition

Find it online: https://quickmealhouse.com/goat-cheese-sugar-cookies-recipe/