Low Calorie Frozen Banana Snickers Recipe
Indulge your sweet tooth without the guilt with this Low Calorie Frozen Banana Snickers Recipe! This delightful treat combines the natural sweetness of ripe bananas with creamy peanut butter and rich dark chocolate, creating a satisfying dessert that rivals traditional candy bars. With each bite, you’ll enjoy a perfect balance of flavors and textures, making it an ideal snack for parties, movie nights, or a quick after-dinner treat. Plus, it’s easy to customize with your favorite nut butters and toppings! Whether you’re looking for a healthy dessert option or simply want to enjoy something sweet, these frozen banana bites are sure to impress.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 6 sandwiches 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas
- 1/4 cup natural peanut butter (or almond butter)
- 1/4 cup dark chocolate chips (or sugar-free chocolate chips)
- 1 tbsp coconut oil (optional)
- 1/4 cup unsalted roasted peanuts, chopped
Instructions
- Peel and cut bananas into 1-inch thick slices. Freeze on a parchment-lined tray for at least 1 hour.
- Soften peanut butter in the microwave if needed; mix with honey or maple syrup for added sweetness.
- Spread peanut butter on one slice of frozen banana, top with another slice to create a sandwich.
- Melt dark chocolate chips with coconut oil in a microwave-safe bowl in short intervals until smooth.
- Dip each banana sandwich in the melted chocolate and roll in chopped peanuts; sprinkle with sea salt if desired.
- Freeze again for 1-2 hours until firm.
Nutrition
- Serving Size: 1 sandwich
- Calories: 110
- Sugar: 7g
- Sodium: 25mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg