Sweet and Spicy Mardi Gras Mustard
Sweet and Spicy Mardi Gras Mustard is a vibrant condiment that will elevate your meals with its unique blend of tanginess, sweetness, and a touch of spice. This easy-to-make mustard combines yellow and brown mustard seeds soaked in apple cider vinegar and infused with smoked paprika, honey, and cayenne pepper. Perfect for slathering on sandwiches, dipping pretzels, or enhancing grilled sausages, this homemade delight captures the festive spirit of Mardi Gras in every bite. Whether you’re hosting a lively gathering or simply looking to jazz up your everyday dishes, this mustard is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
- Category: Condiment
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- ½ cup yellow mustard seeds
- ½ cup brown mustard seeds
- ¾ cup apple cider vinegar
- ¼ cup honey or brown sugar
- 1 tsp smoked paprika
- ¼ tsp cayenne pepper
- ½ tsp turmeric
- ½ cup water (adjust as needed)
Instructions
- Soak the yellow and brown mustard seeds in a mixture of water and apple cider vinegar for 12–24 hours.
- In a medium saucepan, combine the soaked seeds with spices (smoked paprika, cayenne pepper, turmeric) and sweetener (honey or brown sugar).
- Cook over medium-low heat for 5–10 minutes, stirring frequently.
- Transfer the mixture to a food processor or blender and blend until smooth or coarse based on your preference. Adjust consistency with more water if necessary.
- Store in a glass jar and refrigerate for at least 24 hours before using.
Nutrition
- Serving Size: 1 serving
- Calories: 40
- Sugar: 6g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://quickmealhouse.com/sweet-and-spicy-mardi-gras-mustard/