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–+ servings

Easy Chicken Street Tacos Recipe

Delicious and simple chicken street tacos topped with fresh ingredients, perfect for a quick meal.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: Mexican
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Chicken
  • 1 lb boneless, skinless chicken breasts cut into small pieces
Taco Seasoning
  • 2 tbsp taco seasoning store-bought or homemade
Tortillas
  • 8 small corn or flour tortillas for serving
Toppings
  • 1 cup shredded lettuce for garnish
  • 1 cup diced tomatoes for garnish
  • 1/2 cup sour cream for serving
  • 1/2 cup shredded cheese for garnish
  • 1/4 cup chopped cilantro for garnish
  • 1 lime lime wedges for serving

Method
 

Cook the Chicken
  1. Heat a skillet over medium heat. Add the chicken pieces and taco seasoning, stirring to coat the chicken evenly.
  2. Cook for about 8-10 minutes, or until the chicken is cooked through and no longer pink.
Warm the Tortillas
  1. In a separate skillet, warm the tortillas over low heat for about 1-2 minutes on each side until pliable.
Assemble the Tacos
  1. Place a portion of the cooked chicken onto each tortilla.
  2. Top with shredded lettuce, diced tomatoes, sour cream, shredded cheese, and chopped cilantro.
  3. Serve with lime wedges on the side.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 30gProtein: 20gFat: 12gSaturated Fat: 5gFiber: 3gSugar: 2g

Notes

Feel free to customize the toppings based on your preferences. You can add avocado, jalapeños, or any other favorite toppings.

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